產品資訊
| 品名 | 雙色片 |
| 原料 | 水、磷酸二澱粉、4,4-二酮-β-胡蘿蔔素、蒟蒻粉、無水碳酸鈉、氫氧化鈣。 |
| 食用方法 | 請川燙後再調理食用。(炒菜、涼拌、紅燒、煮湯、火鍋) |
| 重量 | 3000g、600g |
| 保存方法 | 請放置陰涼處,常溫保存,拆封後請儘速食用。 |
| 保存期限 | 一年 |
| 有效期限 | 標示於封口 |
| ※請勿冷凍※
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| Name | Konjac Bi-color Slice |
| Ingredients | Water,Sodium starch,Canthaxanthin,Konjac powder,Sodium carbonate anhydrous,Calcium hydroxide. |
| Cooking methods | After please first use the hot water heating,recuperates again edible.(Stir fried with vegetables,Cold food in sauce,Stewed,Soup,Hot pot) |
| Net weight | 3000g、600g |
| Storing method | Please lay aside in the cool place normal temperature preservation. |
| Date of expiry | One year and marked on the bag seal. |




